SUMMER FANCY FOOD SHOW - NY
29 June - 1 July 2025
AFRICA FOOD SHOW CAPE TOWN
10-12 JUN 2025
IBA DUSSELDORF
18-22 MAY 2025
Chocolake is proudly participating in the IBA Exhibition in Düsseldorf, Germany, as part of its global journey to share its passion for exceptional chocolate. From May 18 to 22, at Hall 15, Booth B35, Chocolake invites you to explore its unique and diverse range of products — each one crafted with a story to tell. Discover a world where premium quality meets rich chocolate culture, all under one roof.
THE SAUDI FOOD SHOW RIYADH
12-14 May 2025
Chocolake is proudly participating in The Saudi Food Show in Riyadh, presenting a selection of its finest chocolate products to industry professionals and food enthusiasts. This event marks an important step in expanding the brand’s presence in the Saudi market. At its booth, Chocolake showcases premium filled chocolates, sauces, fillings, and custom-made solutions for bakeries and cafés. The team is on hand to offer live tastings and insights, giving visitors a firsthand experience of the brand’s quality.
CHOCOA AMSTERDAM
4-7 FEBRUARY 2025
Chocolake proudly showcased its finest chocolate creations in Amsterdam, capturing the attention of chocolate lovers and industry professionals alike. Our innovative flavors and premium craftsmanship received outstanding feedback, marking a major success for our brand on the European stage and strengthening our reputation as a global leader in artisanal chocolate.
ISM COLOGNE
2-5 FEBRUARY 2025
Chocolake’s participation in SIAL Cologne was a remarkable moment in our global showcase journey. The event offered a dynamic platform to present our full range of handcrafted chocolate products to a highly international audience. With strong interest from European and global buyers, our booth became a hub for tasting, dialogue, and new business opportunities. The success at SIAL Cologne reaffirmed Chocolake’s place among the world’s emerging premium chocolate brands.
GULF FOOD DUBAI
5-7 NOVEMBER 2024
Chocolake’s presence in Dubai was met with overwhelming enthusiasm, where we proudly participated as the platinum sponsor of the exhibition. This prestigious role allowed us to introduce our signature chocolates to a diverse and dynamic audience, further elevating our brand’s visibility. The experience significantly boosted our brand recognition across the Middle East.
SIAL PARIS
19-23 OCTOBER 2024
Participating in SIAL Paris, one of the world’s largest food innovation exhibitions, was a proud milestone for Chocolake. Surrounded by global industry leaders, we showcased our finest chocolate creations — each reflecting our commitment to quality, creativity, and craftsmanship. The response from visitors was overwhelmingly positive, sparking promising discussions with distributors and partners from across Europe, Asia, and the Middle East.
ISM DUBAI
24-26 SEPTEMBER 2024
Chocolake had a strong and inspiring presence at ISM Dubai, where we showcased our premium chocolate creations to a diverse audience of industry professionals. Our participation highlighted our commitment to innovation and quality, and the positive response from visitors was a clear sign of our growing recognition in the MENA region. It was a fruitful opportunity to build new connections and explore exciting business prospects.
SFA NEW YORK
23-25 JUNE 2024
Our journey continued to the heart of the U.S. food scene at the Specialty Food Association Show in New York. Chocolake’s booth attracted attention for its unique flavor combinations and elegant product design. The American market responded with enthusiasm, opening doors to meaningful collaborations and increased brand awareness across North America. A successful step forward in our global expansion.
SIAL KUALA LUMPUR
2-4 JULY 2024
At SIAL Kuala Lumpur, Chocolake captured the attention of Asia’s chocolate enthusiasts with its bold flavors and high production standards. Our active participation in the exhibition allowed us to build relationships with new distributors and share our chocolate story with a broader Southeast Asian audience. The outcomes were highly promising and reaffirmed our international potential.
THE SAUDI FOOD SHOW RIYADH
21-23 MAY 2024
In the heart of Riyadh, The Saudi Food Show brought together leading food brands from the region and beyond. Chocolake proudly presented a wide variety of our products, which drew overwhelming interest and appreciation. The event led to several partnership agreements and reinforced our position as a key player in the Gulf chocolate market.
PLMA AMSTERDAM
28-29 FEBRUARY 2024
Our presence at PLAMS Amsterdam was another milestone in Chocolake’s European journey. We showcased our innovative range of chocolate products to a highly engaged European audience. The exhibition was a great success, offering new insights into the European palate and helping us build valuable relationships across the continent.
ISM COLOGNE
28-31 JANUARY 2024
Returning to one of the world’s leading confectionery exhibitions, ISM Cologne, Chocolake once again demonstrated its excellence. Our stand attracted distributors, retailers, and chocolate lovers alike, all impressed by our variety and craftsmanship. This prestigious platform solidified our reputation among the most respected chocolate producers worldwide.
PLMA CHICAGO
12-14 NOVEMBER 2024
PLAM Chicago marked an exciting chapter in our North American outreach. Chocolake’s refined flavors and elegant presentation made a notable impression on the U.S. chocolate and confectionery scene. We were thrilled to connect with key market players and explore avenues for future distribution in the United States.
TASTE THE FUTURE COLOGNE
7-11 OCTOBER 2023
At Taste the Future in Cologne, Chocolake participated in a forward-looking exhibition that emphasized creativity and innovation. We proudly introduced new product concepts and engaged with trendsetters in the global food industry. The feedback we received affirmed that our brand is not only delicious — but future-ready.
SIAL MONTREAL
20-22 APRIL 2022
Concluding a successful global circuit, Chocolake landed at SIAL Montreal, where we introduced our chocolate line to the Canadian market. The reception was incredibly positive, with strong interest from both retailers and foodservice professionals. It was the perfect close to a year of meaningful growth and global recognition.
